Chroucroute at Bar à Vins!
HOME-MADE CHOUCROUTE AT BAR À VINS!
By popular demand from our customers, we are closing 2022 with a crowd favourite: our homemade choucroute! You can taste our homemade choucroute at:
- Monday 12/12, evening only
- Tuesday 13/12
- Friday 16/12, only in the afternoon
- Saturday 17/12
- Monday 19/12
- Tuesday 20/12
Reserveren is verplicht en de plaatsen zijn beperkt. Hurry hurry!
WHAT IS CHOUCROUTE?
We make our choucroute, or sauerkraut, entirely ourselves. The sauerkraut is matured for about two weeks in an earthen pot specially made for choucroute. We then prepare the choucroute further with delicious smoked or cured meat.What you drink with it? Wine! At Bar à Vins, we have a wide range of wines that go perfectly with choucroute. For example, be sure to try an Alsace wine, which compliments this dish perfectly.